Cinnamon Bun

Classic Sweet Treat

Made with a soft, tender dough swirled with a generous amount of cinnamon sugar. This Cinnamon Bun is baked to perfection, creating a golden brown crust that is irresistibly fragrant. Whether enjoyed warm or at room temperature, the cinnamon bun is a timeless classic that is sure to bring comfort and joy to your day.

Allergen Notice

New Dacarons™

In partnership with Earthling Foods

A delectable fusion of two French pastries: a dacquoise and macaron. They are airy, lightly crisp, and not-too-sweet almond meringue biscuits with naturally flavoured buttercream filling hand-piped between two biscuits. Gluten-free and available in dairy-free flavours.

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