Almond Croissant
Baked to golden perfection
Indulge in the delectable taste of our almond croissant with buttery flakey layers filled with rich almond paste. Topped with a generous sprinkle of toasted almonds and dusted with powdered sugar.
Allergen Notice
New Dacarons™
In partnership with Earthling Foods
A delectable fusion of two French pastries: a dacquoise and macaron. They are airy, lightly crisp, and not-too-sweet almond meringue biscuits with naturally flavoured buttercream filling hand-piped between two biscuits. Gluten-free and available in dairy-free flavours.
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